Qeema,Aloo,Pulao

Name: Qeema,Aloo,Pulao
Total time: 900 s
Yield: 4,5 serving
Cuisine: Pakistani
Ingredients: 200 gms Qeema; 1 , Aloo chota chota kata howa; 3 , Piyaz; 3 ,Tamater; 1 , Tbsp lehsan adrak ka paste; 1 , Tsp laal mirch powder; 1 ,Tsp haldi; 8 , Green chilli; 1 ,Tsp namak; 1 , Tbsp garam masala mix; 1 , Cup oil; 2 , Cup basmati chawal

Naila Asif @cook_18328290

#WEARETOGETHER
Gosht. Chicken pulao to bantay rehtay hain qeema aloo 1st tym try kya bht yummy bana zaror try karain.

Naila Asif @cook_18328290

#WEARETOGETHER
Gosht. Chicken pulao to bantay rehtay hain qeema aloo 1st tym try kya bht yummy bana zaror try karain.

Saved

Ingredients

1:hour15 mint

4,5 serving

200 gmsQeema
1, Aloo chota chota kata howa
3, Piyaz
3,Tamater
1, Tbsp lehsan adrak ka paste
1, Tsp laal mirch powder
1,Tsp haldi
8, Green chilli
1,Tsp namak
1, Tbsp garam masala mix
1, Cup oil
2, Cup basmati chawal

Saved

Steps

1:hour15 mint

1

Sub say pehlay aada piyaz aur tamatar green chilli,lal mirch,lysun adarak ka paste,dal kar qeema bhon ke aloo dal dain.
2

Aur halki aanch par aloo gala lain.
3

Jab qeema aloo tiyar ho jaey to ab baqi piyaz brown kar lain aur us main baqi masalay dal kar bhon lain.
4

Phir 4 glass pani dal kar josh dain phir chawal(Rice)dal kar medium aanch per pakain.
5

Jab chawal ka pani khushk hojaey to 20 sy 25 mint dam dey dain.
6

Note chawal ko 1/2 ya 1 ganta pani main bego kar zaror rakhain pher chawal lambay hon gay*
7

Serve..garam garam serve karain bht mazay daar lagay gy 😋😋👍