Authentic home cooking from Spain, with US measurements.

Originally published on Cookpad Spain as Churros caseros ❤️

Homemade Churros ❤️

Name: Homemade Churros ❤️
Total time: 1500 s
Yield: Serves 4 servings
Ingredients: 1 cup all-purpose flour (about 120 grams); 1/2 cup lactose-free whole milk (about 120 ml); 1/2 cup water (about 120 ml); 1 tablespoon lactose-free butter (about 14 grams); 1 teaspoon salt; Vegetable oil (such as sunflower oil) for frying; Sugar for serving

Cocina con Barbara @cocinaconbarbara

C.A. Madrid

Thanks to Chela from Córdoba's recipe, I was inspired this morning to make my own churros for the first time. They turned out great, and the dough makes a good amount. I froze some for another day and made a few small changes.
Happy Saturday! Give them a try—they're worth it!

Cocina con Barbara @cocinaconbarbara

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Ingredients

20-25 minutes

Serves 4 servings

1 cupall-purpose flour (about 120 grams)
1/2 cuplactose-free whole milk (about 120 ml)
1/2 cupwater (about 120 ml)
1 tablespoonlactose-free butter (about 14 grams)
1 teaspoonsalt
Vegetable oil (such as sunflower oil) for frying
Sugar for serving

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Steps

20-25 minutes

1

In a large skillet, bring the water, milk, butter, and salt to a boil. Once it boils, remove from heat.
2

Immediately add the flour and mix until a dough ball forms. Knead the dough, then shape it into a cylinder and cut it in half.
3

Using a pastry bag fitted with a star tip, pipe out the churros and fry them in batches in hot oil. They brown quickly, so watch the heat carefully.
4

Serve with sugar or chocolate and enjoy!

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Cooksnaps

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Cocina con Barbara @cocinaconbarbara

Published in the US on September 27, 2025 14:01

C.A. Madrid

Desde pequeñita crecí amando la cocina. Pegada al delantal de mi padre poco a poco fui apasionandome por la cocina. Fan total de la cocina a fuego lento, defensora de la cocina tradicional y de los productos locales. Cada vez que viajo nunca dejo de visitar el mercado municipal, el alma de toda ciudad.Me encanta trasmitir a través de la cocina y ver disfrutar a los que más quiero con las cosas que preparo ❤️Como veréis entre mis recetas me encanta la cocina internacional y probar en la cocina ingredientes nuevos con los que sorprender y sorprenderme y como no! saborear cosas nuevas y deliciosas 😉Sígueme en instagram: @cocinaconbarbara

Keywords

Vege Butter

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