Rice cake(SINASIR)

Name: Rice cake(SINASIR)
Total time: 7200 s
Yield: 3 people
Cuisine: Nigerian
Ingredients: 3 and half cups of rice; 4 heaped tablespoons of precooked rice; 1 teaspoon baking powder; 2 teaspoons active dry yeast; 4 tablespoons sugar(add more if you want it sweeter); 1 and half cup of water; Quarter cup of water of proof the yeast; Pinch salt; Potash; Veg oil

ASIYASDELISH @cook_21618804

Dutsinma_katsina

Rice cake is a popular meal in the Northern region of Nigeria and it is often refer to as sinasir in hausa
A must try recipe😍💃💖

ASIYASDELISH @cook_21618804

Dutsinma_katsina

Rice cake is a popular meal in the Northern region of Nigeria and it is often refer to as sinasir in hausa
A must try recipe😍💃💖

Saved

Ingredients

2 hrs

3 people

3and half cups of rice
4heaped tablespoons of precooked rice
1 teaspoonbaking powder
2 teaspoonsactive dry yeast
4 tablespoonssugar(add more if you want it sweeter)
1and half cup of water
Quarter cup of water of proof the yeast
Pinchsalt
Potash
Veg oil

Saved

Steps

2 hrs

1

Place the rice in a bowl,add enough water to completely submerge the rice and leave to soak between 6-8 hours or leave over night
Drain off the water and rinse the rice
2

Note:There is a special type of rice for this recipe iys called (Shinkafar tuwo)Tuwo rice and the closet substitute for the rice is jasmine rice
Once you are done with rinsing the next step is to blend the soak rice together with the precooked rice and add some water to blend
3

Proof the yeast by adding some warm water into a bowl and let aside
Add salt,sugar to the rice batter
Add the proofed yeast to the rice batter
Add potash if the batter is sour
Add baking powder
4

Stir in together until all the ingredients are well combined
The resulting batter should not be too thick, otherwise the the cake will tough
Now cover it up and allow it o proof for 1-2 hours
5

Place a nonstick pan (preferably)add a liltle bit of oil and wait for it to get a liltle hot then pour in the batter and cover it for like 2mins once the cake begins to solidify you will see some little bubbles on top of the cake then its time to flip
Allow to cook for about 3-4 mins more mins then take off the cake
6

Repeat this process until you have exhaust the rice batter
7

Rice cake can be serve for breakfast with jam,honey or for lunch with vegetable soup,hot spicy sauce
I serve mine with my favorite veg soup
Let me know how you like to serve your meal in fhethe comment section
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ENJOY♡♡♡💖