Cheese burst pizza

Name: Cheese burst pizza
Total time: 900 s
Yield: 4 persons.
Cuisine: Indian
Ingredients: 2.5 cups maida; 1 cup lukewarm milk; 1 tbsp dry yeast; 1 tbsp powdered sugar; 1 tsp salt; 1/4 oil; for topping:; 2 tbsp tomato ketchup; 4 tbsp pizza sauce; 1/2 cup green bell paper slices; 1/2 cup red bell paper slices; 1/2 cup onion slices; 1/2 cup tomato slices; 4 olives; 1 cup grated mozerell cheese/4 cheese slices; 1 tbsp chilli flakes; 1 tbsp oregano

Naheed Alam @cook_14415967

Greater Noida.

#new
A recipe which my children always love to eat .Tried at home and it came out awsome.😋

Naheed Alam @cook_14415967

Greater Noida.

#new
A recipe which my children always love to eat .Tried at home and it came out awsome.😋

Saved

Ingredients

15 minutes

4 persons.

2.5 cupsmaida
1 cuplukewarm milk
1 tbspdry yeast
1 tbsppowdered sugar
1 tspsalt
1/4oil
fortopping:
2 tbsptomato ketchup
4 tbsppizza sauce
1/2 cupgreen bell paper slices
1/2 cupred bell paper slices
1/2 cuponion slices
1/2 cuptomato slices
4olives
1 cupgrated mozerell cheese/4 cheese slices
1 tbspchilli flakes
1 tbsporegano

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Steps

15 minutes

1

Take maida in a bowl,add all dry ingredients,mix well.Add oil.Mix till crumbled.Add milk and knead to a soft dough.
2

Transfer the dough on cooking counter and knead till 10 minutes.Now dough is smooth enough.Put in a bowl,apply 1 tsp oil on the dough.Cover and keep in a warm place for 1.5 hours.
3

After 1.5 hours,dough is risen to double.Make 2 balls and roll each ball to a 10"bread.Prick the base with a fork.
4

Apply tomato ketchup on the base,then pizza sauce over it.
5

Put vegetables on the base,top with cheese.Sprinkle chilli flakes and oregano over the cheese.Prepare both the pizza in same manner.Put on baking tray.
6

Preheat an oven at 200 °c for 10 minutes.Bake pizzas at 200 °c for 15 minutes.
7

Pizzas are ready to serve.Serve hot.

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Naheed Alam @cook_14415967

on June 29, 2020 16:32

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.