Diet Oats kulcha
Steps
- 1
In a bowl combine together potato, ginger green chilli paste, grated carrot, grated paneer, salt, chilli powder and garam masala powder to form a mixture.
- 2
In another bowl take oats flour add a pinch of salt make a soft dough as chapati dough.
- 3
Rest it for 10min.
- 4
Take small ball size dough roll a thiin chapati stuf ready mixture to it.
- 5
Again roll it in small size paratha.
- 6
In non-stick pan brush little oil and roast kulcha on medium flame.
- 7
Serve it hot with chole.
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