Tawa Fish Fry 🐟

Name: Tawa Fish Fry 🐟
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 kg Catla fish; 1/2 tsp Turmeric powder; 3 tsp Chilli powder; 2 tsp Coriander powder; 1 tsp Garam masala; 1/2 Tbsp Besan flour; 1/4 Tbsp Corn flour; 1/4 Tbsp Rice Flour; 1/2 Lemon juice; 1 Tbsp Ginger garlic paste; Salt as per your taste; Oil as required

Head Over Meals by Dipika Ravichandran @Dipthi1118

Tamilnadu

In this recipe I have used catla fish.You can use any type of fishes.

#FishFry #TawaFish #Seafood

In this recipe I have used catla fish.You can use any type of fishes.

#FishFry #TawaFish #Seafood

Head Over Meals by Dipika Ravichandran @Dipthi1118

Tamilnadu

In this recipe I have used catla fish.You can use any type of fishes.

#FishFry #TawaFish #Seafood

In this recipe I have used catla fish.You can use any type of fishes.

#FishFry #TawaFish #Seafood

Saved

Ingredients

2 servings

1/2 kgCatla fish
1/2 tspTurmeric powder
3 tspChilli powder
2 tspCoriander powder
1 tspGaram masala
1/2 TbspBesan flour
1/4 TbspCorn flour
1/4 TbspRice Flour
1/2Lemon juice
1 TbspGinger garlic paste
Salt as per your taste
Oil as required

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Steps

1

Wash and clean the fish pieces.
2

Mix all the above given ingredients except Oil, in a bowl. Mix well to a smooth thick paste. Finally add the fish pieces and mix well.
3

Cover and marinate the fish pieces for 1 hr 30 mins.
4

Keep a tawa and spread some oil. Fry the fish pieces on all sides if required add some oil.Fry it for 5 mins until fish gets cooked.
5

Serve hot with sliced onions and sliced lemon.

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Cooksnaps

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Head Over Meals by Dipika Ravichandran @Dipthi1118

on July 01, 2020 14:15

Tamilnadu

Here I'm going to share you all with my style of Indian cuisine. You can also Follow me on Facebook page-> Head Over MealsAnd also on Instagram-> @dipikaravichandran

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Tawa Fish Fry 🐟

Tawa Fish Fry 🐟

Ingredients

Steps

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