Spicy kadi pakoras

Name: Spicy kadi pakoras
Cuisine: American
Ingredients: Gram flour 125gms; 250 gms Yougurt; 1.5 tbs Salt; 2 tbs Red chilli powder; 1 Onion; 2 tbs Ginger garlic paste; 3 Tomato; 1.5 ltr Water; 3 Green chilli; 2 tbs Cumin; 1 tbs Black pepper; Half cup for trka; Half cup oil; Poatto half kg; Spinch half kg; 4 tbs Kasuri meethi; Gram flour for pakoras 250 gram; Red chilli powder 2tbs for pakoras; Salt 1.5 tbs for pakoras; 2 Onion; Oil for pakoras half kg

Zoya Khan @cook_24002054

pakistan

Kadhi pakoras is very famous and favourite dish of every pakistani .its very yummy and tasty dish which like every one.i like to share kadi pakoras with my neighours and friends as a gift bcz this dish is very tasty. 😋😋😋so try this recipie and enjoy cooking.hope american will like it.

Zoya Khan @cook_24002054

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Ingredients

Gramflour 125gms
250 gmsYougurt
1.5 tbsSalt
2 tbsRed chilli powder
1Onion
2 tbsGinger garlic paste
3Tomato
1.5 ltrWater
3Green chilli
2 tbsCumin
1 tbsBlack pepper
Halfcup for trka
Halfcup oil
Poatto half kg
Spinch half kg
4 tbsKasuri meethi
Gramflour for pakoras 250 gram
Red chilli powder 2tbs for pakoras
Salt 1.5 tbs for pakoras
2Onion
Oil for pakoras half kg

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Steps

1

Take a pan add oil.when oil is hot then add onion.cook till lite brown.
2

Add ginger garlic paste and green chilli paste.cook over low flame for 5 minute.
3

Add tomato salt and red chilli powder and trumeric powder.cook over low flame for 5 minute.
4

Take gram flour add water and yougurt blend it.
5

Add this blended gram flour.mix well and cook over low flame for 1hour 45 minute.
6

Take a pan add half cup oil.add cumin and balck pepper.add this oil into kadhi.
7

Take a bowl add gram flour
And all vegetables and all masalas and mix well and make a better. Take a pan add half kg oil.make pakoras.
8

Then add pakoras into kadhi.
9

Yummy kadhi pakoras ready to serve it.