Dambun couscous with moring leaves and carrot
My mommahs best.
Steps
- 1
Put little olive oil in a pot, saute some tomatoe paste and pepper. add in moringa water u used to cook moringa leaves.allow to boil and then add in ur seasoning, salt.
- 2
Add in cooked moringa leaves into the pot and allow to boil for 2 mins the get the couscous pour in and reduce the flame to a very low level and add onions and carrot allow to seemer.
- 3
Finally serve with drink of ur choice
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