Wash and butternut

Boil until soft. Let it cool then blend or mash

In a bowl put your mashed butternut, salt, a pinch of sugar,little oil, flour, water and start kneading until your dough is soft

Divide the dough into desirable shape, roll apply oil then fold, repeat the process until all are done, cover with a wet towel and let it rest for 15 minutes.

Serve and enjoy.