Delish Orange Cranberry Pound Cake

Name: Delish Orange Cranberry Pound Cake
Cuisine: Kenyan
Ingredients: 2 cups all purpose flour; 1 tsp baking powder; 1/8 baking soda; 1/8 salt; Dried cranberries; 2 sweet oranges; Half a cup mala/ sour milk; 1 tbs orange essence; 2 eggs; 3/4 cup sugar; Half a cup margarine; Orange zest from 1 sweet orange

Kanini Kaseo @kaninikaseo

Nairobi

Amazingly sweet to the taste buds. This cake will have you eat more and more and more. Delish!

Kanini Kaseo @kaninikaseo

Nairobi

Amazingly sweet to the taste buds. This cake will have you eat more and more and more. Delish!

Saved

Ingredients

2 cupsall purpose flour
1 tspbaking powder
1/8baking soda
1/8salt
Dried cranberries
2sweet oranges
Halfa cup mala/ sour milk
1 tbsorange essence
2eggs
3/4 cupsugar
Halfa cup margarine
Orange zest from 1 sweet orange

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Steps

1

Take a handful or 2 of the dried cranberries. Chop them into small pieces and set aside (optional).
2

Extract orange zest from one of the sweet oranges and set aside
3

Juice the 2 oranges and soak the chopped or whole cranberries in the orange juice for 30 mins
4

Pre heat oven at 180°c for 10 mins. Grease your baking pan and set aside
5

Mix all the dry ingredients and set aside
6

In separate bowl mix the margarine and sugar for a min or 2.
7

Add each eggs separately into the mixture and mix
8

Add the orange essence, orange zest, mala, orange cranberry mixture and mix
9

Add the dry ingredients into the wet ingredients and mix
10

Pour the cake mix into the already greased baking pan. You can sprinkle sesame seeds or oats on top at this point (optional)
11

Bake for 40-50 mins until the cake is properly cooked.