Arroz Con Pollo

Name: Arroz Con Pollo
Total time: 3600 s
Yield: 8 servings
Cuisine: American
Ingredients: 5-6 Chicken Drumsticks or Mixed Pieces; 3-4 Garlic Cloves; 1 small Onion Diced; 1 Red Bell Peppers; 4 tbsp Cumin; Sazón-Con Afrazán Season; 4 cups white grain rice; Salt and Pepper; 2 cups chicken broth; 1 full pinch Cilantro; 1 Small can peas and carrots

DBest @DBest

DFW ,Texas

This is a quick one with less ingredients. Not the original ,but dam near close. And its still from stratch

DBest @DBest

DFW ,Texas

This is a quick one with less ingredients. Not the original ,but dam near close. And its still from stratch

Saved

Ingredients

60 mins

8 servings

5-6Chicken Drumsticks or Mixed Pieces
3-4Garlic Cloves
1small Onion Diced
1Red Bell Peppers
4 tbspCumin
Sazón-Con Afrazán Season
4 cupswhite grain rice
Salt and Pepper
2 cupschicken broth
1full pinch Cilantro
1Small can peas and carrots

Saved

Steps

60 mins

1

Take your chicken wash it and season with salt, pepper and 3 pkts sazon packets let set for 1 hour refrigerated, and get your other ingredients chopped and prepared
2

Chopped tomatoes and bell pepper and garlic, and prepare for cooking
3
4

Cook your chicken and garlic until brown or a nice sear on the meat around mid high heat for about 5-7 min and lay to the side, add rice to same pan and fry until lightly brown or fried look about 5-7 min on med-high and then add your onions, and tomatoes,bell pepper cumin,to the same pan and then add your 4cups of water,add your cilantro,salt and pepper let boil for about 1 minute and then cover rice and turn heat down to simmer and cook for about 20-25min on simmer until done.
5
6

Turn off and Add your peas and carrots at the end, while letting rice cool(optional)then cover for another 5-10 min.
7

Uncover for about 5 min, then fluff with fork, and serve with tortillas or on plate...enjoy !!!