Fried Qeema

Name: Fried Qeema
Total time: 2700 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1 kg mince; 1 onion; 2 tomato; 6 green chillies; 1 tbsp Ginger paste; 1 tbsp garlic paste; 1 cup Oil; I bunch coriander; 1 tbsp salt; 1 tbsp red chilli; 1 tbsp black pepper; 1 tbsp coriander powder; 1 tbsp cumin; 1 banyan ka phool

Humaira Saeed @cook_22358598

Islamabad

#WEARETOGETHER
It is must recipe of every party at my home

Humaira Saeed @cook_22358598

Islamabad

#WEARETOGETHER
It is must recipe of every party at my home

Saved

Ingredients

45min

6 servings

1 kgmince
1onion
2tomato
6green chillies
1 tbspGinger paste
1 tbspgarlic paste
1 cupOil
I bunch coriander
Spices
1 tbspsalt
1 tbspred chilli
1 tbspblack pepper
1 tbspcoriander powder
1 tbspcumin
1banyan ka phool

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Steps

45min

1

Add oil and onion. Fry it and add ginger garlic and tomatoes,green chillies and all spices
2

Add mince and fry it until done.cover it until it will leave oil
3

Now garnish it with julian cut ginger garlic,coriander and green chillies

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Humaira Saeed @cook_22358598

on July 14, 2020 20:37

Islamabad

I am educationist and biologist.cooking is my hobby. whenever I feel tired or exhausted,I use to cook. It gives me immense pleasure when my family praises me.I use to give my kids a balanced diet