Glazed Doughnut🍩🍩

Name: Glazed Doughnut🍩🍩
Total time: 7200 s
Yield: 12 servings
Cuisine: Nigerian
Ingredients: 3 cups flour; 1/4 cups sugar; 2 teaspoon yeast; 1/4 cup butter; 1 egg; 1/2 cup warm milk; Pinch salt; 4 tablespoon warm water; Veg oil (Frying); 1 cup icing sugar; 3 tablespoon cocoa powder; 3 tablespoon warm milk(liquid)

Mss Leemah's Delicacies @Leemah

Craving satisfied😋💖

Mss Leemah's Delicacies @Leemah

Craving satisfied😋💖

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Ingredients

2 Hours

12 servings

3 cupsflour
1/4 cupssugar
2 teaspoonyeast
1/4 cupbutter
1egg
1/2 cupwarm milk
Pinchsalt
4 tablespoonwarm water
Veg oil (Frying)
For Glazing
1 cupicing sugar
3 tablespooncocoa powder
3 tablespoonwarm milk(liquid)

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Steps

2 Hours

1

Ingredients Needed
2

In a bowl add flour, sugar and yeast mix and keep aside, in another bowl add ur egg and warm milk mix well and keep
3

Add ur butter into the Dry ingredients and mix, then pour in ur warm milk and egg mixture into the dry Ingredients to make a dough, add 3 tablespoon of warm water (if needed)
4

Knead ur dough for about 30-30 min then keep to rest for 10-20min
5

Keep to rest for 10-20min cover with kitchen towel
6

After rest roll and cuts into shapes, keep on a tray to rise for 30min, then fry in medium heat till Golden brown
7

Fry
8

For ur glaze, add ur icing sugar and ur cocoa powder into a bowl mix them together, followed by 2 tablespoon of warm liquid milk and mx, to make a thick paste, then add ur final 1 tablespoon of milk and mix till all have been dissolved (Keep in the refrigerator before use)
9
10

Dip ur doughnut into ur glaze and keep on top of an oven rack for some min then plate and enjoy
11

Finally I enjoyed mine with a chocolate milkshake

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Cooksnaps

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Mss Leemah's Delicacies @Leemah

on July 18, 2020 08:59

My mom is My Inspiration and also my teacher growing up seeing her cook some amazing traditional Dishes make me fall in love with cooking , My Dream was to become a food critic Insha Allah, I love cooking/Baking😍