Cinnamon rolls

I used to think that cinnamon rolls is just like any other bread i used to make so never mind in making it but just thought of trying it and taste the difference, but when I tried it ohhh boy it took me by surprise, the sugar caramelized, the bread so crisp outside and fluffy on the inside, the cinnamons aroma is what i look forward to trying it again and again and again, it's just woow hope you will like it as much as i did. Happy cooking 😊
Cinnamon rolls
I used to think that cinnamon rolls is just like any other bread i used to make so never mind in making it but just thought of trying it and taste the difference, but when I tried it ohhh boy it took me by surprise, the sugar caramelized, the bread so crisp outside and fluffy on the inside, the cinnamons aroma is what i look forward to trying it again and again and again, it's just woow hope you will like it as much as i did. Happy cooking 😊
Steps
- 1
In a bowl i mixed together flour and yeast then add in my warm milk and eggs, then kneed for 10 minutes and leave it to rise for 40 minutes then cut in two and roll it out
- 2
Then i robbed my melted butter.
- 3
In another bowl i mixed sugar and cinnamon powder then robbed it on
- 4
Then i rolled it up and cut, then keep in a warm place to rise again and bake for 20 minutes
- 5
These ones have no cinnamon inside
- 6
These ones are the ones with cinnamon
- 7
Enjoy while hot.
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