Chicken buns

Name: Chicken buns
Total time: 7200 s
Yield: 4-5 approx
Cuisine: Pakistani
Ingredients: 2 cups All-purpose flour; 2 Tsp Instant yeast; 1 Tsp Castor sugar; 1 egg; 1/4 cup milk+ lukewarm water mixture; 1 Tbsp Oil; Black seed; 1-2 Tbsp oil; 1 Onion chopped; 1/2 kg Chicken (boneless); 1 Tsp Ginger paste; 1 Tsp Garlic paste; 1/2 Tsp Salt; 1 Tsp Black pepper; 1 Tsp Red pepper crushed; 1 Tbsp Chilli sauce; 1 Tsp Soya sauce; 1 cup Mozzarella +Cheddar cheese grated

Mehwish @cook_25065904

Islamabad

#Baking
Stuffed buns for all those who love smell of freshly baked buns🍽

Mehwish @cook_25065904

Islamabad

#Baking
Stuffed buns for all those who love smell of freshly baked buns🍽

Saved

Ingredients

1-2 hour max

4-5 approx

Dough
2 cupsAll-purpose flour
2 TspInstant yeast
1 TspCastor sugar
1egg
1/4 cupmilk+ lukewarm water mixture
1 TbspOil
Black seed
Filling
1-2 Tbspoil
1Onion chopped
1/2 kgChicken (boneless)
1 TspGinger paste
1 TspGarlic paste
1/2 TspSalt
1 TspBlack pepper
1 TspRed pepper crushed
1 TbspChilli sauce
1 TspSoya sauce
1 cupMozzarella +Cheddar cheese grated

Saved

Steps

1-2 hour max

1

Dough: In bowl,add all-purpose flour, sugar, instant yeast and mix.
2

Now add egg in dry ingredients and mix.
3

Knead dough with milk water mixture properly.
4

Add cooking oil,continue kneading.
5

Cover the dough and rest it for an hour and a half,till risen in double.
6

Filling preparation: In frying pan,add cooking oil, onion and saute until translucent.
7

Add chicken garlic paste,ginger paste and mix well until changes color.
8

Add salt, black pepper, red chilli and mix well.
9

Add soy sauce, chilli sauce and mix well. Cover and cook on low flame for 5-6 minutes then cook on high flame until moisture is reduced.
10

Let it cool down.
In chopper, add cooked chicken,chop coarsely & take out in a bowl.
11

Add mozzarella cheese,cheddar cheese,mix well & set aside.
12

Knead prepared dough again, spinkle flour and knead until smooth.
13

Grease hand with oil,take a small dough,make a ball and roll out with the help of rolling pin.
14

In the center of the dough,add chicken filling, and make a ball.
15

On baking tray,spinkle flour and place prepared buns.
Cover and let it rest for 10 minutes (this helps to rise more)
16

Apply egg on prepared buns and sprinkle black seeds.
17

Bake in preheated oven at 180° for 25 minutes.