Coloured Seviyan

Name: Coloured Seviyan
Cuisine: Pakistani
Ingredients: 1 pkt bakepalor seviyan; 1 cup condence milk; half kg olper; 2 tbsp ghee; 1/2 cup badam pistey

Sadaf Siddiqui @sadaf2009

Karachi

Coloured Seviyan

Sadaf Siddiqui @sadaf2009

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Ingredients

1pkt bakepalor seviyan
1 cupcondence milk
halfkg olper
2 tbspghee
1/2 cupbadam pistey

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Steps

1

Seviyon ko ghee mein fry kar lein.
2

Jab thorri thandi hojayen to doodh daal kar pakayen.
3

Condence milk daal kar garrha honey take pakayen.
4

Badam pistey daal kar serve karein.

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Sadaf Siddiqui @sadaf2009

on July 25, 2020 15:53

Karachi

I love Cooking & try different recipes.its my passion & i also show my talent as a chef on masala TV in (lively weekends), Sindh TV in (cooking with chef faisal) & Metro 1 in (morning with sabi).