Juiciest Beef burger

Name: Juiciest Beef burger
Total time: 3600 s
Yield: 7-8 servings
Cuisine: Pakistani
Ingredients: 1 kg beef mince; 1 tbp garlic powder; 1 tbp worcestershire sauce; 1/2 tbp mustard paste; 1 tbp soya sauce; Salt as required; 1 tsp black pepper powder; 2 packets bun; Lettuce leaf as required; Tomato as required; Onion as rrquired; Jalapenoes as required; Olives as required; Cumcumber as required; Cheese slice as required; 1 cup mayonnaise; 3-4 tbp ketchup; 1/4 cup garlic mayo; 1 tsp mustard paste; 1/2 tsp black pepper powder; 1/2 tsp sugar; 1/2 tsp red chilli flakes; 1 tbp thousand island sauce

Zainab Aftab @zeef3

Juiciest Beef burger

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Ingredients

45 - 60 mins

7-8 servings

1 kgbeef mince
1tbp garlic powder
1tbp worcestershire sauce
1/2tbp mustard paste
1tbp soya sauce
Salt as required
1 tspblack pepper powder
2 packetsbun
Lettuce leaf as required
Tomato as required
Onion as rrquired
Jalapenoes as required
Olives as required
Cumcumber as required
Cheese slice as required
1 cupmayonnaise
3-4tbp ketchup
1/4 cupgarlic mayo
1 tspmustard paste
1/2 tspblack pepper powder
1/2 tspsugar
1/2 tspred chilli flakes
1tbp thousand island sauce

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Steps

45 - 60 mins

1

Marinate beef mince with all the spices for at least 2-3 hours.
2

Make kababs and shallow fry on medium low flame until done and turns brown and in between put a cheese slice on each kabab so that it melts on the kabab nicely.
3

Meanwhile make sauce by adding mayonnaise, garlic mayo, red chilli flakes, blackpepper, sugar, mustard paste, ketcup and thousand island sauce. Mix well and keep aside
4

Spread mayonnaise on both inner sides of buns. Toast them until light brown colour appears on them.
5

Assemble burgers as you like. Mine is shown in the picture