Cheesy corn Macaroni

Name: Cheesy corn Macaroni
Total time: 1800 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 3 tbsp veg mayonnaise; 1/2 cup corn kernels; 1/4 cup chopped capsicum; 1 tsp chopped garlic; 1 tbsp butter; 1 tsp oil; 1/2 tsp black pepper Powder; 1/2 tsp Italian seasoning; To taste Salt; 1/2 tsp sugar; 1/4 cup grated Cheese any; 1 tsp Chilli flakes optional; 1 litre water; 2 cups elbow pasta/ macoaroni; 1 tsp oil; 1/2 tsp salt

Radhika Joshi @TastytreatsbyRadhika

Pune

#flavour1
#week1
#salty
#week1

Radhika Joshi @TastytreatsbyRadhika

Pune

#flavour1
#week1
#salty
#week1

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Ingredients

20-30 mins

4 persons

3 tbspveg mayonnaise
1/2 cupcorn kernels
1/4 cupchopped capsicum
1 tspchopped garlic
1 tbspbutter
1 tsp oil
1/2 tspblack pepper Powder
1/2 tsp Italian seasoning
To tasteSalt
1/2 tsp sugar
1/4 cupgrated Cheese any
1 tspChilli flakes optional
Macaroni cooking
1 litrewater
2 cupselbow pasta/ macoaroni
1 tsp oil
1/2 tspsalt

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Steps

20-30 mins

1

In a vessel boil water add salt and oil. Once starts boiling add Macaroni and stir
2

Cook 3/4 th. Don't over cook. Once cooked Drain water and take out from cold water to avoid making it sticky.
3

In a pan take butter and oil(to avoid butter from burning) add chopped garlic and saute
4

Add capsicum and corn and saute. Add pepper and mix
5

Add boiled Macaroni and mix well. Add salt, sugar and mix well.
6

Add mayonnaise, seasoning and mix well.
7

Add cheese and cook with lid for 5 mins.
8

Serve hot..