Masalaydar Kaleji

Name: Masalaydar Kaleji
Total time: 2700 s
Yield: 5-6 servings
Cuisine: Pakistani
Ingredients: 1/2 cup oil; 4 onion; 2 tomato; 1 kg beef kaleeji; 8-10 lehsan; 3 cm inch ginger; 1 tsp pisi laal mirch; 1 tsp haldi; 1 tsp zeera powder; 6-7 kadi patta; to taste salt; 1 tbsp lemon juice; 1 tbsp qasoori methi

Hina Ibrahim @cook_16621862

in karachi

#iamambassador
Masalay wali kaleji ki ye recipe meri ami ki hai jo ke wo hamesha se banati arahi hain. Unki recipe follow karte hoye main ne ye dish banai hai. Bohat he yummy bana Ami ke hath jesa zaiqa to nahi magar taqreeban milta julta sa zaiqa tha iska. Umeed karti hun ap sab agar banaye ge to zaroor pasand eye gi.

Hina Ibrahim @cook_16621862

Saved

Ingredients

45 mins

5-6 servings

1/2 cupoil
4onion
2tomato
1 kgbeef kaleeji
8-10lehsan
3 cminch ginger
1 tsppisi laal mirch
1 tsphaldi
1 tspzeera powder
6-7kadi patta
to tastesalt
1 tbsplemon juice
1 tbspqasoori methi

Saved

Steps

45 mins

1

Ik pateelay me oil garamkaren
2

2 onion ko light brown fry kar lein aur phir is me tomato onion ka paste add karen
3

Tomato, 2 onion, ginger, garlic ko ik sath grind kar ke oil me dal dein.
4

Laal mirch, haldi, zeera, dal kar masala bhunain
5

Jab masala oil chorh de to samjh jayen masala bhun chuka hai
6

Is me kadi pattay add karden.
7

Ab isme kaleji add kar ke tez anch par pakayen yahan take ke kaleji ka pani dry ho jaye aur kaleji gal jaye.is me qasoori meethi add karden.
8

Jab kaleeji gal jaye to dish out kar ke upar se lemon dal ke chat masala dal dein.
9

It's ready. rice ya roti ke sath serve karen.