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Steamed modak
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A picture of Steamed modak.

Steamed modak

Madhuri Vikram Murtarkar
Madhuri Vikram Murtarkar @cook_25368212

Traditional recipe made all over India during Ganesh chaturthi

Traditional recipe made all over India during Ganesh chaturthi

Read more

Steamed modak

Madhuri Vikram Murtarkar
Madhuri Vikram Murtarkar @cook_25368212

Traditional recipe made all over India during Ganesh chaturthi

Traditional recipe made all over India during Ganesh chaturthi

Read more
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Ingredients

1hrs(depends)
10 servings
  • 1 cupRice flour
  • as required Coconut crush
  • as required Jagery
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Steps

1hrs(depends)
  1. 1

    1 glass of water,1glass rice flour and mix it really well

  2. 2

    Once it mix really well..make a dough of it.

  3. 3

    Now crush jaggery and mix it with coconut crush and cook it for the time until the jaggery melts really well.

  4. 4

    Once this mixture is ready let it cool down for some time.

  5. 5

    Now make small puri of the dough and stuff the mixture in it and let it steam.

  6. 6

    Once it is steamed well let it cool down and then you can serve it

    A picture of step 6 of Steamed modak.
    A picture of step 6 of Steamed modak.
    A picture of step 6 of Steamed modak.
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Copied!

Madhuri Vikram Murtarkar
Madhuri Vikram Murtarkar @cook_25368212
on August 01, 2020 12:49

Comments (4)

Shainuu Aroraੴ
Shainuu Aroraੴ @Shainuu_Arora
August 01, 2020 15:51
Tastyyy
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