Cinnamon rolls

Name: Cinnamon rolls
Total time: 7200 s
Yield: 3-4 persons
Cuisine: Indian
Ingredients: For dough :; 1 &1/2 cup all-purpose flour (maida); 2 tablespoons melted butter; As per taste sea salt; 3/4 teaspoon Baking powder; 1/2 teaspoon Baking soda; As required Curd (yoghurt); For filling:; 1 teaspoon Cinnamon powder; 1 tablespoon Soften butter; 1 tablespoon Sugar; 1/2 tsp coffee powder; For topping:; As required Fresh dessert Cream; 2 flavor small scoops (double chocolate & caramel crunch); As required Sugar to dust beside I used a fork spoon to dust sugar on it

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

I have recreated Masterchef Neha’s 2 #Noovenbaking series. I would like to thank chef Neha for making such fantastic recipes & we can try it instantly with all available pantry staples.And it’s a great pleasure to try & learn delicious snacks in comfort of our sweet home ..!!
#Noovenbaking
#recipe 2
#masterchef Neha

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

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Ingredients

2 hours

3-4 persons

For dough :
1&1/2 cup all-purpose flour (maida)
2 tablespoonsmelted butter
As per taste sea salt
3/4 teaspoonBaking powder
1/2 teaspoonBaking soda
As required Curd (yoghurt)
For filling:
1 teaspoonCinnamon powder
1 tablespoonSoften butter
1 tablespoonSugar
1/2 tspcoffee powder
For topping:
As required Fresh dessert Cream
2flavor small scoops (double chocolate & caramel crunch)
As required Sugar to dust beside I used a fork spoon to dust sugar on it

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Steps

2 hours

1

Firstly mix all the dry ingredients well, make a soft dough using butter, curd and set aside. Let it rest for enough time to get the yeast kind dough. Let it rise well and cover it with warm kitchen towel.
2

Once the dough is set keep it aside and mix the filling of cinnamon roll I.e sugar, soften butter, cinnamon powder.
3

Now once the dough is risen well uncover it & Knead for few more minutes then roll it on the kitchen counter or roller & rolling pin.
4

Spread the dough in rectangular shape roll for about 1/2 inch thickness then spread the filling nicely to all over I added a touch of coffee with filling it was yummm..!!
5

Then book fold it and make sure it sticks well or you can dust some flour & roll roughly on it.
6

Then make around 4-5 rolls then take each one & cut fold it like breads or round rolls or any shape as desired I prepared circle shape rolls.
7

Then in a Kadai preheat the salt for baking then keep a stand of 1 inch then the above plate I didn’t had muffin cups available so I added foil paper in plate before then added the cinnamon rolls.
8

Then baking it till it’s cooked till golden brown then remove it & brush butter to it for rich golden rolls let it get warm to room temperature.
9

Now do the topping of cream & ice creams & enjoy it with your loved ones. Believe me it turned out deliciously awesome!! Fantastic taste as presented..!

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DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

on August 02, 2020 13:49

United Arab Emirates

Welcome to my cookbook folks.I am a passionate cook by heart love trying all different cuisines recipes.feeling absolutely wonderful being a cookpad community member.I am a homemaker & it’s my keen interest to try new recipes & I love it with little perfection.Do try and share ur experience’s with my recipes will be looking forward to know ur precious feedback.This platform has lovely people from admins to fellow authors .GCB(grill,cook,bake) with AFREENWASEEM .#Makeeverydaycookingfun with cookpadindia.