Pista badam Kulfa

Name: Pista badam Kulfa
Yield: 6 people
Cuisine: Pakistani
Ingredients: 4 cup milk; 1 cup sugar; 3 tbs chopped almonds; 3 tbs chopped pistachios; 1 cup whip cream; 2 tbs milk powder

Fatima Mustafa @cook_withfatima123

In Karachi🙂

#WEARETOGETHER... Yummmy yummmy sa kulfa... Mouthwatering creamy and rich...ready with few ingredients Try it and give cooksnap...

Fatima Mustafa @cook_withfatima123

In Karachi🙂

#WEARETOGETHER... Yummmy yummmy sa kulfa... Mouthwatering creamy and rich...ready with few ingredients Try it and give cooksnap...

Saved

Ingredients

6 people

4 cupmilk
1 cupsugar
3 tbschopped almonds
3 tbschopped pistachios
1 cupwhip cream
2 tbsmilk powder

Saved

Steps

1

In a pot add milk and boil milk then add sugar in milk and cook it on low to medium flame for 35 to 40 minutes... Now add milk powder, chopped pistachios, chooped almonds in milk. And let it cool completely at room temperature..
2

Now in a milk mixture add whip cream and mix it properly... Then in a kulfa mold add this kulfa mixture and keeps it in freezer overnight...
3

Now remove kulfa from mold add some chopped almonds and pistachios drizzle rooh afza and then serve....