
Slow Cooked-To-Perfection Meatballs

I'm giving these a shot for a company potluck and really hoping people enjoy them. For personalization, play around with the ingredients in the sauce. I ended up making about 40 small-medium meatballs.
Slow Cooked-To-Perfection Meatballs
I'm giving these a shot for a company potluck and really hoping people enjoy them. For personalization, play around with the ingredients in the sauce. I ended up making about 40 small-medium meatballs.
Steps
- 1
In a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, parmesan, and egg. Shape the mixture into the desired size of meatballs.
- 2
Bake the meatballs in the oven on 350° for 15-20 minutes. This will help remove some of the grease before slow-cooking.
- 3
Add meatballs, grape jelly, and BBQ sauce. Cook on low for 6-8 hours or high 3-4 hours.
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