Steps
- 1
Take a pressure cocker add all vegetable
Add salt turmeric powder.make 2 whistle - 2
After take a pan add oil and mustard seeds.add tadka in sambhar.add sambhar masala and boil for two minutes.
- 3
After take a bowl add sooji curd and make batter and take a rest. 10 min
- 4
After take a mold. And. Cocked in oven and make idli.serve hot
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