Dice the onion into smaller pieces and fry it in 2 tablespoon oil for like 3minutes

Add to the water, mixture dried ginger, maggi, salt, grated scotch bonnet and allow it to the boiling water

Cut each fish 🐟 into 3 part and add it to the boiling water, allow it to cook for 20minutes

Serve it with fresh bread 😁🤤