Suji Ka Halwa

Name: Suji Ka Halwa
Total time: 900 s
Yield: 3-4 people
Cuisine: Indian
Ingredients: 1 Cup Sooji (semolina); 1 cup Sugar; 2 cups Water; 1/2 cup Ghee; 1/4 tsp Green cardamom powdered; 1 tbsp Almonds and cashews; 1 cup milk

Jyoti Prakash Assudani @cook_24726422

#flavour2
Yummy and tasty 😋

Jyoti Prakash Assudani @cook_24726422

#flavour2
Yummy and tasty 😋

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Ingredients

15 minutes

3-4 people

1 CupSooji (semolina)
1 cupSugar
2 cupsWater
1/2 cupGhee
1/4 tspGreen cardamom powdered
1 tbspAlmonds and cashews
1 cupmilk

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Steps

15 minutes

1

To a pan, add sugar, water and milk. Stir and heat it up on medium heat.
2

In another pan add ghee and melt it on medium heat.
3

Now add sooji to the pan and stir.
4

Also add the broken cashews and stir well.
5

Add cardamom and continue stirring on a medium flame.
6

Stir for about 8-10 mins till the color of sooji changes to brown.
7

Now add the sugar water milk mixture prepared above and keep stirring to thicken it.
8

Stir for another 2 mins and serve it.