Vegetable Rice

Name: Vegetable Rice
Total time: 1800 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 250 grm Basmati Rice; 2 potatoes; 1 onion; 1 green bell pepper; 1 large tomato; 4-5 green chilli; 1/2 tsp Garlic paste; 1/2 tsp Ginger paste; 1 tbsp red chilli flakes; 1/2 tsp turmeric powder; to taste Salt; 5 chicken stock cubes (homemade); Tarka; 1 cup oil; 1/2 tsp Cumin seeds; 1 cinnamon stick; 1 black cardamom; 2 green cardamom; 1/2 tsp black pepper; 4-5 cloves

Bushra Mazhar @Bushra_1989

#WEARETOGETHER
#Motivational

Bushra Mazhar @Bushra_1989

#WEARETOGETHER
#Motivational

Saved

Ingredients

30 minutes

4 person

250grm Basmati Rice
2potatoes
1onion
1green bell pepper
1large tomato
4-5green chilli
1/2 tspGarlic paste
1/2 tspGinger paste
1 tbspred chilli flakes
1/2 tspturmeric powder
to tasteSalt
5chicken stock cubes (homemade)
Tarka
1 cupoil
1/2 tspCumin seeds
1cinnamon stick
1black cardamom
2green cardamom
1/2 tspblack pepper
4-5cloves

Saved

Steps

30 minutes

1

Soak the rice first.
2

Prepare the vegetables.
3

Take a pan add oil and whole Garam Masala slightly fry.
4

Add ginger garlic paste,red chilli flakes and turmeric powder and mix well.
5

Also add vegetables and chicken stock and cook for a while.
6

Now add water and soaked rice and cook until all water evaporate cover the lid and low the flame and cook until rice is done.
7

Enjoy the delicious vegetables Rice with Raita.