Chocolate pastry

Name: Chocolate pastry
Total time: 1800 s
Yield: 5 people
Cuisine: Pakistani
Ingredients: 1/2 Oil; 48 g Coco powder; 1/2 Tbsp Baking powder; 1/2 Tbsp Baking soda; Tbsp Salt; Vanilla extract; 1 cup Boil water; 1 cup Milk; 2 eggs; 101 g Flour; 120 g Powder sugar

Zakia Khizar @cook_23982703

Karachi,Pakistan

Chocolate pastry

Zakia Khizar @cook_23982703

Saved

Ingredients

30 minutes

5 people

For sponge
1/2Oil
48 gCoco powder
1/2 TbspBaking powder
1/2 TbspBaking soda
TbspSalt
Vanilla extract
1 cupBoil water
1 cupMilk
2eggs
101 gFlour
120 gPowder sugar

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Steps

30 minutes

1

Take flour, sugar, salt, baking powder,baking soda,cocoa powder and mix it well
2

Add the eggs
3

Add milk,oil and mix it all up
4

Now add boiling water and mix it
5

Take baking tray and grease it with oil place a butter paper inside the tray
6

And pour the chocolate mix
7

Bake for 30 minutes 360 F /180 c (wait for 30 minutes)
8

Put the cake on the tray and remove the butter paper
9

Make sure the surface is flat with a help of a knife
10

Mixture of dark chocolate and whipping cream pour the chocolate mixture on your cake separate the mixture with a help of spatula
11

ENJOY YOUR RECIPE 😋

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Cooksnaps

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Zakia Khizar @cook_23982703

on August 10, 2020 09:58

Karachi,Pakistan

I love Cooking and Baking. Cooking is my Passion and my first love. I'll be sharing easy and tasty recipe. Please do follow me for more recipes. Thanks.