3-Ingredient Peanut Butter Cups
I made 24 mini ones 😄
Open in Cookpad AppSteps
- 1
Prepare cupcake pan with liners.
- 2
Mix peanut butter, and powdered sugar.
- 3
Put a scoop of the melted chocolate in the cupcake pan. Put a scoop of the peanut butter mixture in the center, then place a scoop of chocolate covering the peanut butter.
- 4
Freeze or refrigerate until the chocolate has hardened.
Cooksnaps
My favorite things to make are desserts, even though I can't have most of them. I have a lot of food allergies and sensitivities, but that's not going to stop me, because I love cooking and baking! 💪🏻😄
Read more Keywords
Similar Recipes
More Recipes
-
Pulao with Sprouted Basmati Rice, Coconut Milk and Vegetables
-
Slow Cooker Spaghetti Bolognese
Cook1999 -
-
Sugar Snap Peas with Squash Noodles
-
Maeli -
Maeli -
Maeli -
Slow Cooker Salisbury Steak Meatballs
-
🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food
-
-
-
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/13400294
Comments