Mithi Boondi(🙏parshad🙏)
Steps
- 1
Add Besan, food colour and baking soda, then add some water and the mixture.
- 2
Then wait for 10 mins.
- 3
Heat the oil.
- 4
In a Separate pan add water and sugar proper boil for few mins and off the gas our sugar syrup is ready. Mix a cardamom and some kesar as per choice.
- 5
In hot oil fry the besan mixture, then fry boondi and mix in sugar syrup wait a 5-7mint seprate from the sugar syrup then let it rest for sometime, you can now serve delicious boondi.
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