First of all wash the mutton, then take ginger and garlic and green chillies,lemon and cut into small pieces.

Pour oil in a pan on slow flame.when oil heat properly than put onion first of all for frying, when it became golden then put mutton in it and cooked it for almost 30 minutes.

After that add garlic and ginger in it and fry it for more 10 minutes then add tomato green chillies and cooked it for 20 more minutes and add just 2 table salt in it.

Your desi touch karahi is ready to eat

Check the mutton if it becomes soft than add some pieces of lemon in it and cook it for 5 minutes more.