Vanilla heart cookies

Name: Vanilla heart cookies
Total time: 5400 s
Yield: 6-8 cookies
Cuisine: Indian
Ingredients: 3/4 cup all-purpose flour(Maida); 1/2 cup powdered sugar; 1/4 cup butter/ clarified butter (ghee); 1/4 tsp vanilla essence; 1/4 tsp baking powder; 2-3 tsp milk; as required Red color

Harsha Ladhwani @bhukhadcompany123

#NoOvenBaking

Harsha Ladhwani @bhukhadcompany123

Saved

Ingredients

1hr 30 minutes

6-8 cookies

3/4 cupall-purpose flour(Maida)
1/2 cuppowdered sugar
1/4 cupbutter/ clarified butter (ghee)
1/4 tspvanilla essence
1/4 tspbaking powder
2-3 tspmilk
as requiredRed color

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Steps

1hr 30 minutes

1

Take one bowl and add clarified butter(ghee)in it and sugar now mix it well.now add vanilla essence to it and again mix it well.
2

Now,add baking powder and all-purpose flour and lightly mix it.It will look like crumbled.
3

Now divide the batter in the two part in ratio 2:1.
4

Add milk in each portion to bind it.In the larger portion add red food color.
5

Roll out the red dough to a thickness of 1/2 cm and cut hearts using the cutter.
6

Now put one heart on the top of other with the help of a light layer of water in between. Freeze this for 30 minutes.
7

Remove from the freezer and wrap with the white dough around the heart.roll it until all crakes removes.
8

Now, wrap this roll-on butter paper and again freeze it for 30 minutes.
9

Now remove from the freezer and cut into slices of 1/2 cm thickness.
10

Now pre heat the pan for 5-7 minutes.after that add this cookies in the pan.cook it for 30 minutes on low flame and cover it.
11

Cook it only till you get the slightly golden colour on the edges.
12

Now your yummy and delicious 😋 vanilla heart cookies are ready to eat.enjoy these cookies with your children.😘😍❤❤