Cheesy creamy pasta in white sauce...

boil water. pour 2 cup pasta. add 1 tbsp salt. let it be cooked for 80%. remove. separate water.

for white sauce
prepare white sauce while pasta is cooked. take a pan add 3 tbsp butter. add 3 tbsp all-purpose flour. fry & cook without browning it. add milk at room temperature little by little into it & cook at medium flame, add 3 tbsp cheese, cook till consistency get. add Italian spices, black pepper, oregano