Fried Red Chilli Powder

#flavour4
This one is an excellent Instant Chutney or Condiment to go with plain boiled Rice. It's way too spicy. And it was my grandmother's favourite one because she liked to eat spicy food. And because of age restrictions, she wasn't allowed to eat spicy food and would request me to make some for me without telling others about it. It is a very simple one but holds a special place in my heart because of the fond memories that are associated with it. Let's get straight away to the recipe dear people.
Fried Red Chilli Powder
#flavour4
This one is an excellent Instant Chutney or Condiment to go with plain boiled Rice. It's way too spicy. And it was my grandmother's favourite one because she liked to eat spicy food. And because of age restrictions, she wasn't allowed to eat spicy food and would request me to make some for me without telling others about it. It is a very simple one but holds a special place in my heart because of the fond memories that are associated with it. Let's get straight away to the recipe dear people.
Steps
- 1
Heat Ghee on a low heat and fry Ginger garlic paste for a minute or two until the raw smell fades away and then add the Red Chilli powder. Adjust Salt according to your preference and let it fry for a minute or two more before taking it off the heat.
- 2
Serve this with Boiled Rice and Poppadums. There's absolutely no need of any gravy or curry to go along with it. Enjoy!
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