Schezwan Rice Balls In Airfryer

Name: Schezwan Rice Balls In Airfryer
Cuisine: Indian
Ingredients: 1 cup Rice cooked; 1 tsp Cumin coriander powder; 1 cup Processed cheese grated; 1 tsp Oregano powde; 1 tsp Schezwan Spicy sauce; 1 tsp Ginger Garlic paste; 1 Green chilli (finely chopped); To taste Salt; as needed oil; 4 tsp Schezwan sauce/ tomato sauce

Sharayu Tadkal Yawalkar @Sharayuspureveg

pune, India

#flavour4
Last year I tried this with leftover rice and everyone just love it. It’s very tasty spicy dish which I fried in air fryer. Previously I used spring onion but this time it’s not available with me.

Sharayu Tadkal Yawalkar @Sharayuspureveg

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Ingredients

1 cupRice cooked
1 tspCumin coriander powder
1 cupProcessed cheese grated
1 tspOregano powde
1 tspSchezwan Spicy sauce
1 tspGinger Garlic paste
1Green chilli (finely chopped)
To tasteSalt
as neededoil
for serving
4 tspSchezwan sauce/ tomato sauce

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Steps

1

Smashed cooked rice. Except sauce mix all ingredients.
2

Knead it well and take handful of it.
3

Press on palm, in center keep some cheese in between and make ball.
4

Spray some oil on airfryer net. Then keep all balls on it. Again spray oil on it.
5

Air-fry it for 15 mins on 350 F. Upper layer is so crispy while inside soft and cheesy. Serve hot with sauce

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Sharayu Tadkal Yawalkar @Sharayuspureveg

on August 24, 2020 01:53

pune, India

I love to cook new dishes... I would like to try traditional dishes of the different regions. New innovation and to give dramatic name for that dish is really fun. “ArtcraftDuniya” is my fb group where most of activities for kids and some crafty mom along with my small daughter. Pls subscribe the channel.https://youtu.be/Hr3Uhji-fAc