American Chopsuoy

Name: American Chopsuoy
Total time: 2700 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 250 gms Chicken boneless; 250 gms Prawns (cleaned); 1/2 tsp White pepper; 2 tbsp Soya Sauce; 1/2 tsp Salt; 1 packet Egg Noodles; 2 tbsp Cornflour; 1 tbsp Garlic Chopped; 2 tbsp Oil; 1/2 cup capsicum julienned; 1/2 cup carrot julienned; 2 tbsp Green part of spring onion; 1 small cabbage julliene cut; 1 small onion sliced; 1 Egg half fry for garnish; For Sauce: 4 tbsp Ketchup; 1 tbsp Vinegar; 1/2 cup Chicken Stock; 1/2 tsp White pepper; 2 tbsp white granulated sugar; 3 tbsp Chilli Garlic Sauce; 1 tsp Crushed Red chillies; Oil for frying; 1 tbsp Cornflour dissolved In 2 tbsp water

Adeya @Doctorchef

Karachi

#recreate
Ginsoy style American Chopsuoy!now can be made at home :)

Adeya @Doctorchef

Karachi

#recreate
Ginsoy style American Chopsuoy!now can be made at home :)

Saved

Ingredients

30-45 mins

4 servings

250 gmsChicken boneless
250 gmsPrawns (cleaned)
1/2 tspWhite pepper
2 tbspSoya Sauce
1/2 tspSalt
1 packetEgg Noodles
2 tbspCornflour
1 tbspGarlic Chopped
2 tbspOil
1/2 cupcapsicum julienned
1/2 cupcarrot julienned
2 tbspGreen part of spring onion
1small cabbage julliene cut
1small onion sliced
1Egg half fry for garnish
For Sauce: 4 tbsp Ketchup
1 tbspVinegar
1/2 cupChicken Stock
1/2 tspWhite pepper
2 tbspwhite granulated sugar
3 tbspChilli Garlic Sauce
1 tspCrushed Red chillies
Oil for frying
1 tbspCornflour dissolved In 2 tbsp water

Saved

Steps

30-45 mins

1

Marinate prawns and chicken with white pepper,Soya sauce,salt and cornflour
2

Boil Noodles and strain,once cool deep fry them in 2 batches until crispy and form a nest.
3

In a wok,add oil, and crushed garlic,cook chicken and then add prawns and stir fry for a while,take out and keep aside.
4

In same oil stir fry veggies and take out in a bowl.
5

In same wok add some oil,add chopped garlic,all ingredients of sauce except cornflour. Add seasonings and let it simmer.
6

Add chicken,prawns,veggies and cook for a while.
7

Add dissolved cornflour and thicken the gravy.
8

Make half fry egg in a pan.
9

To assemble: In a platter put fried noodles then sauce and then put half fried egg and serve hot.