Rice Rava Upma
#myrecipe Here is a very traditional way of having breakfast. This recipe reminds me of my grandmother's way of cooking. Very healthy and solid start of the day.
Rice Rava Upma
#myrecipe Here is a very traditional way of having breakfast. This recipe reminds me of my grandmother's way of cooking. Very healthy and solid start of the day.
Steps
- 1
Soak rice overnight and grind coarsely
- 2
Add oil in a pan and add mustard seeds, cumin seeds, Chana Daal, urad Daal then add crushed ginger
- 3
Add onion, green chillies and then add water. When water comes to boil add salt and then add rice rava. Cook for 15 minutes with lid on.
- 4
Then. Mix the mixture well and further cook for ten minutes and switch off the flame.
- 5
Serve with mango pickle
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