Chicken ginger karahi

Name: Chicken ginger karahi
Total time: 1200 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: Half kg 80% boiled chicken; 2 tbsp ginger paste; 1 tbsp garlic paste; 1 tbsp green chilli paste; 3 medium size tomato paste; 6 tbsp yoghurt; Half cup warm milk; 1/3 cup oil; 2 chicken cubes; 1 bey leaf; 2 green cardamom; Half tsp salt; Half tsp red chilli powder; Quarter tsp turmeric; Half tsp zeera powder; Half tsp coriander powder; Half tsp black pepper; Half tsp garam masala powder; As required water; Garnish with lemon coriander leaf and julian cut ginger; Serve with yoghurt chutney chapatti and salad

Mehwish Bilal @cook_25706718

Multan

#recreate
#restaurantstyle
Very simple and easy to make most famous karahi in Pakistani restaurant very delicious in taste and very different cooking method

Mehwish Bilal @cook_25706718

Multan

#recreate
#restaurantstyle
Very simple and easy to make most famous karahi in Pakistani restaurant very delicious in taste and very different cooking method

Saved

Ingredients

20 minutes

4 servings

Halfkg 80% boiled chicken
2 tbspginger paste
1 tbspgarlic paste
1 tbspgreen chilli paste
3medium size tomato paste
6 tbspyoghurt
Halfcup warm milk
1/3 cupoil
2chicken cubes
1bey leaf
2green cardamom
Halftsp salt
Halftsp red chilli powder
Quarter tsp turmeric
Halftsp zeera powder
Halftsp coriander powder
Halftsp black pepper
Halftsp garam masala powder
As required water
Garnish with lemon coriander leaf and julian cut ginger
Serve with yoghurt chutney chapatti and salad

Saved

Steps

20 minutes

1

Assemble all the ingredients in one place
2

Take a karahi add 1/3 cup oil when oil little heat up add 2 green cardamom 1 bey leaf and stir the spoon for 30 to 40 seconds
3

After 30 seconds add chicken in it and fry for 2 to 3 minutes in oil
4

After 3 minutes chicken is perfectly fry now add 2 tbsp ginger paste 1 tbsp garlic paste 1 tbsp green chilli paste mix it well and cook at least frequent comes out
5

Now add 3 tomato paste in the chicken mix it well and cover for 3 minutes
6

After 3 minutes add all spices in it and mix together and cook for 2 minutes
7

Now add 1 cup water and cover for 10 minutes
8

After 10 minutes chicken is tender completely now add yoghurt and stirring spoon for 2 minutes
9

After 2 minutes add half cup warm milk mix it and stirring spoon for 3 minutes
10

Now chicken ginger karahi is done garnish with lemon julian cut ginger and sprinkle some coriander leaf
11

Serve with yoghurt chuttni chapati and salad
12

Final look of chicken ginger karahi must try it

Saved

Cooksnaps

Saved

Mehwish Bilal @cook_25706718

on August 25, 2020 16:21

Multan

i'm a mother and i'm a housewife i love cooking baking i have a lot of knowledge about home remedies skin hair care treatment also i am a Youtuber tiktoker.YouTube channel linkCOOK 4 Uhttps://www.youtube.com/channel/UCxQgtWzbaUTWB1NOuKHrNhQFacebook page linkhttps://www.facebook.com/Mehwish.Aaira/Instagram linkhttps://www.instagram.com/mishi_rajput12tiktok linktiktok.com/@mishirajput03

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Chicken ginger karahi

Chicken ginger karahi

Ingredients

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