Kumaoni Raita

Name: Kumaoni Raita
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 1/2 cup thick curd; 1 cup grated cucumber; 1/2 teaspoon split mustard; 1 green chilli chopped finely; 1/4 teaspoon garlic paste; 1 tbsp coriander leaves; 1/2 teaspoon roasted cumin powder; 1/4 teaspoon turmeric powder; 1/4 teaspoon red chilli powder; 1 teaspoon mustard oil; to taste salt

spicequeen @mrunalthakkar

Vadodara

Kumaoni raita is made in Uttranchal in mountain areas. This raita is made with yoghurt, cucumber and split mustard seeds added with some spices. Mustard oil gives it a very distinct flavour. It is very different from other raitas and the mustard makes it very flavorful and tasty.

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spicequeen @mrunalthakkar

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Ingredients

15 min

4 servings

1 1/2 cupthick curd
1 cupgrated cucumber
1/2 teaspoonsplit mustard
1green chilli chopped finely
1/4 teaspoongarlic paste
1 tbspcoriander leaves
1/2 teaspoonroasted cumin powder
1/4 teaspoonturmeric powder
1/4 teaspoonred chilli powder
1 teaspoonmustard oil
to tastesalt

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Steps

15 min

1

Take yoghurt in a bowl and whisk it properly so that it becomes smooth. Now add all the spices except cucumber. Mix everything well.
2

Squeeze out water from grated cucumber and add it to the curd mix. Now mix everything and keep it in the refrigerator until the time of serving.
3

At the time of serving, drizzle some mustard oil, sprinkle some chilli powder and coriander leaves to make it look attractive.

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spicequeen @mrunalthakkar

on August 26, 2020 11:00

Vadodara

I am Mrunal Thakkar. I can introduce myself as a passionate cook. All the time there is mainly one thing on my mind and that is to cook something that my family likes to eat. I just love food ingredients and I love to feed family and friends.The same love has inspired me to start my cooking channel on YouTube under the name spice queen. I would love to share my recipes with you all. There is no greater joy.Keep cooking! Keep experimenting! Keep spreading love!