Cheesy Mayonnaise pasta

Name: Cheesy Mayonnaise pasta
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Macaroni; 1 chopped carrot; 2 onion chopped; 1 Tomato puree; 1 chopped capsicum; 1/4 Tsp Black pepper crushed; 2 tsp Mixed Herbs; 1/2 cup cheese; 1 tsp Chilli flakes; 4-5 tbsp Mayonnaise; As needed Water for boiling; as needed Oil; to taste Salt

Rita @cook_25901828

#jrc2
Good snack for kids

Rita @cook_25901828

#jrc2
Good snack for kids

Saved

Ingredients

15-20 min

2 servings

1 cupMacaroni
1chopped carrot
2onion chopped
1Tomato puree
1chopped capsicum
1/4 TspBlack pepper crushed
2 tspMixed Herbs
1/2 cupcheese
1 tspChilli flakes
4-5 tbspMayonnaise
As neededWater for boiling
as neededOil
to tasteSalt

Saved

Steps

15-20 min

1

First of all boil water in a pan.and add 1/2 tsp oil in boiling water.
2

Add 1 cup pasta in it.Boil for at least 10 min.Drain the water away and wash it with normal water.
3

Now in a kadai at 3 tsp of oil.
4

After oil get heated add crushed black pepper and onion in it.stir it for 5 min
5

Now add tomato puree.cook it till oil get seperated.
6

Then add chopped carrot,chopped cabcicum.
7

Stir it continues without over cooking the vegetables.
8

Now add chilli flakes,mixed herbs,salt and give it a good mix.
9

Further add half cup water.
10

Now add 2tbsp mayonnaise.you can add more if you want creamy texture.
11

Now stir for sometime.
12

Serve in a plate and add grated cheese in it...
13

Finally serve it hot.