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Chocolate Chip Pumpkin Bread
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A picture of Chocolate Chip Pumpkin Bread.

Chocolate Chip Pumpkin Bread

Lauren
Lauren @LaurenCooks
Claremore, Oklahoma

Moist pumpkin bread with chocolate chips! This bread is perfect when served warm with a thick slather of salted butter. Perfect for those Fall mornings or if you just need a snack.

Moist pumpkin bread with chocolate chips! This bread is perfect when served warm with a thick slather of salted butter. Perfect for those Fall mornings or if you just need a snack.

Read more
  1. Christmas Recipes
  2. Christmas Baking
  3. Christmas Bread
  1. Christmas Recipes
  2. Christmas Baking
  3. Christmas Bread

Chocolate Chip Pumpkin Bread

Lauren
Lauren @LaurenCooks
Claremore, Oklahoma

Moist pumpkin bread with chocolate chips! This bread is perfect when served warm with a thick slather of salted butter. Perfect for those Fall mornings or if you just need a snack.

Moist pumpkin bread with chocolate chips! This bread is perfect when served warm with a thick slather of salted butter. Perfect for those Fall mornings or if you just need a snack.

Read more
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Ingredients

1 hr 20 mins
12 slices
  1. 1 2/3 cupall-purpose flour
  2. 1 cupbrown sugar
  3. 1/2 cupgranulated sugar
  4. 2 tsppumpkin pie spice
  5. 1 tspbaking soda
  6. 1/2 tspbaking powder
  7. 15 ouncescanned pumpkin
  8. 1/2 cupcanola oil
  9. 2large eggs
  10. 1 cupchocolate chips
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Steps

1 hr 20 mins
  1. 1

    Preheat oven to 350 degrees. Spray a loaf pan with non-stick spray.

    A picture of step 1 of Chocolate Chip Pumpkin Bread.
  2. 2

    Add the flour, brown sugar, sugar, pumpkin pie spice, baking soda, and baking powder to a large mixing bowl and whisk to combine.

    A picture of step 2 of Chocolate Chip Pumpkin Bread.
    A picture of step 2 of Chocolate Chip Pumpkin Bread.
  3. 3

    To a smaller bowl, add the pumpkin, oil, and eggs, Whisk well to combine.

    A picture of step 3 of Chocolate Chip Pumpkin Bread.
  4. 4

    Pour the pumpkin mixture into the dry ingredients and stir until just combined.

    A picture of step 4 of Chocolate Chip Pumpkin Bread.
    A picture of step 4 of Chocolate Chip Pumpkin Bread.
  5. 5

    Stir in the chocolate chips.

    A picture of step 5 of Chocolate Chip Pumpkin Bread.
  6. 6

    Spread the batter into the prepared loaf pan and bake for 60-70 minutes or until a tester comes out clean.

    A picture of step 6 of Chocolate Chip Pumpkin Bread.
  7. 7

    Cool for 10 minutes in the pan before removing to wire rack to cool completely.

    A picture of step 7 of Chocolate Chip Pumpkin Bread.
    A picture of step 7 of Chocolate Chip Pumpkin Bread.
    A picture of step 7 of Chocolate Chip Pumpkin Bread.
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Copied!

Lauren
Lauren @LaurenCooks
on September 03, 2020 21:02
Claremore, Oklahoma
So if you didn't know this already, we Southerners are pretty set in our ways when it comes to cooking certain dishes.We also don't measure seasonings. We just sprinkle and shake till the spirits of our ancestors whisper "stop my child."☆𝑪𝒖𝒓𝒓𝒆𝒏𝒕𝒍𝒚 𝒂 𝑷𝒂𝒔𝒕𝒓𝒚 𝒔𝒕𝒖𝒅𝒆𝒏𝒕 𝒂𝒕 𝑬𝒔𝒄𝒐𝒇𝒇𝒊𝒆𝒓.Cooking is love made edible.Reasons why I love cooking:1. It's delicious.2. It's fun.3. Healthier living.4. Gets me out of my own head for a little bit and calms my mind.5. Trying new things.6. Making up my own recipes.7. I get to share my recipes with others.8. Making memories.9. It's a continuous learning process.10. Cheaper than eating out.11. It saves the expenses.12. Makes me a happier person.13. Boosts my confidence.14. It's fun to mess with different ingredients.15. Makes me more creative.16. Getting those praises and comments makes it all worth it.17. I'm half Italian and Irish. So yes, cooking is in my blood.18. I'm from the South and I love to cook!▶️𝐈 𝐰𝐚𝐧𝐭 𝐭𝐨 𝐛𝐞 𝐭𝐡𝐞 𝐧𝐞𝐱𝐭 𝐉𝐮𝐥𝐢𝐚 𝐂𝐡𝐢𝐥𝐝.👩‍🍳😁✌➡️𝐁𝐨𝐨𝐦𝐞𝐫 𝐒𝐨𝐨𝐧𝐞𝐫!🏈☝️❤
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