Oreo cream pudding

Name: Oreo cream pudding
Total time: 1200 s
Yield: 10 servings
Cuisine: Indian
Ingredients: 2 packets Oreo biscuits; 1 cup Whipping cream; 2 tbsp Gelatin; half cup Ice water; 2 cups Milk; 1 cup Sugar; 3 tsp Melted butter

Subha Suresh @cook_25348373

Kannur, Kerala

Kids fav
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Subha Suresh @cook_25348373

Kannur, Kerala

Kids fav
All time fav

Saved

Ingredients

20min

10 servings

2 packetsOreo biscuits
1 cupWhipping cream
2 tbspGelatin
half cupIce water
2 cupsMilk
1 cupSugar
3 tspMelted butter

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Steps

20min

1

Crush the biscuits with the help of a rolling pin.Add the melted butter into it and mix it well. Reserve half portion of the biscuits mix.
2

Place it in the pudding mould.Press it with a spoon.Keep it in the refrigerator for 5 min
3

Soak gelatin in half cup of ice water for 5 min.
4

Heat milk,add sugarWhen it dissolves,remove from heat.Then add soaked gelatin and mix it well.Cool it(room temperature).
5

Add whipping cream and beat it well 6 min till frothy.Transfer it on the biscuit layer.Keep it in the refrigerator.When it sets half, spread the reserve portion of thebiscuit mix on the cream.
6

Keep it in the refrigerator to set 15 min.
7

Decorate it with chocolate curls, Oreo biscuits and whipping cream.