Vanjaram Fish Fry

Name: Vanjaram Fish Fry
Total time: 3600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 vanjaram fish; 1 spoon lemon juice; 1 spoon ginger paste; 1 spoon onion paste; 1 spoon fish fry masala; to taste Salt; As needed Oil for frying

Lipika Das @cook_24655729

Chennai

#tech2

Vanjaram fish is famous fish in tamil nadu. Due to it's unique taste, this fish is having a high demand. And also very easy receipe for deep fry.

#tech2

Vanjaram fish is famous fish in tamil nadu. Due to it's unique taste, this fish is having a high demand. And also very easy receipe for deep fry.

Lipika Das @cook_24655729

Chennai

#tech2

Vanjaram fish is famous fish in tamil nadu. Due to it's unique taste, this fish is having a high demand. And also very easy receipe for deep fry.

#tech2

Vanjaram fish is famous fish in tamil nadu. Due to it's unique taste, this fish is having a high demand. And also very easy receipe for deep fry.

Saved

Ingredients

1 hrs

2 servings

4 vanjaram fish
1 spoonlemon juice
1 spoonginger paste
1 spoononion paste
1 spoonfish fry masala
to tasteSalt
As neededOil for frying

Saved

Steps

1 hrs

1

Marinate the vanjaram fish with all the above ingredients.
2

Once marination done keep it on a freeze for 45 minutes
3

Then in a pan add oil, and deep fry for 5 minutes in both sides. Dish is ready to serve.