Sweet and Sour Tilapia

Name: Sweet and Sour Tilapia
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 fish cut into half; Half onion (cut into quarters); 2 cloves garlic (crushed, cut into half); Ginger (smashed the cut into strips); Pineapple chunks; Spring onion; Red & green bell pepper; Pineapple juice; Ketchup; Soy sauce; Salt & pepper; (optional) lemon juice & zest

Levi Geronimo @cook_25321448

We had a leftover Tilapia last night, so I decided to make it into this wonderful recipe.

You can do this also with a fish fillet or whole fish. Grouper (lapu - lapu) is the type of fish commonly used in this recipe. But since I only have tilapia, I will use this instead.

#fish #sweetandsour

We had a leftover Tilapia last night, so I decided to make it into this wonderful recipe.

You can do this also with a fish fillet or whole fish. Grouper (lapu - lapu) is the type of fish commonly used in this recipe. But since I only have tilapia, I will use this instead.

#fish #sweetandsour

Levi Geronimo @cook_25321448

We had a leftover Tilapia last night, so I decided to make it into this wonderful recipe.

You can do this also with a fish fillet or whole fish. Grouper (lapu - lapu) is the type of fish commonly used in this recipe. But since I only have tilapia, I will use this instead.

#fish #sweetandsour

We had a leftover Tilapia last night, so I decided to make it into this wonderful recipe.

You can do this also with a fish fillet or whole fish. Grouper (lapu - lapu) is the type of fish commonly used in this recipe. But since I only have tilapia, I will use this instead.

#fish #sweetandsour