Kesari
A perfect evening snack
Semolina Rava Kesari
Easy to prepare.
Steps
- 1
Heat a pan.pour 2 tbsp ghee.fry the broken nuts and kismis and keep it aside.then add the rava.
- 2
Fry it slightly then add hot milk with a pinch Kesar powder yellow or turmeric powder.
- 3
Cook it on low heat, till it absorbs milk,then add powdered sugar.stir it till sugar melts and add friied nuts and kismis.stir it well.then add cardamom powder and stir it till it leaves on the sides of the pan.
- 4
Remove from heat,Transfer it into a greased mould
- 5
Similar Recipes
More Recipes
-

Malaya Gladden
-

Pinkblanket's Kitchen
-

Tumiso Foods
-

Falgooni Mangrola
-

Anoli Vinchhi
-

Shital Jataniya
-

Durreshahwar Khan
-

Santhoshkumar Kannan
-

🌈NinjaMommaKitchen🌈
-

Pinkblanket's Kitchen
-

asalim -

Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •
ThaiChef food by chef Peach
-

Birds nest made up from potatoes and cheese
Ankita Sethi
-

Manvi Niazi
-

Priya Arora
-

epicure_palate_
-

Nazima
-

Vandana Garish Pubbi
-

Tanuja Sharma
-

Aloo Ajwain sticks(savoury sticks)
Divya Konduri
-

Manvi Niazi
-

Priya Varshney
https://cookpad.wasmer.app/us/recipes/13643118





















Comments (4)