Tomato Stuffed Potato Tikki

Name: Tomato Stuffed Potato Tikki
Total time: 1200 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 4 Tomatoes; 4 Boiled Potatoes(mashed); 2 Onions(finely chopped); 1/2 tbsp roasted Cumin powder; 1/2 tbsp roasted Fennel powder; 1/2 tbsp Black Pepper; 1/2 tbs Salt; 1/8 tbs dry Ginger powder; 2 tbsp Rice flour

Sweta Jain @Sweta_051082

Nagpur

#Sept
#Tomato
#post3

It's so yummy that even don't need anything to eat with.

#Sept
#Tomato
#post3

It's so yummy that even don't need anything to eat with.

Sweta Jain @Sweta_051082

Nagpur

#Sept
#Tomato
#post3

It's so yummy that even don't need anything to eat with.

#Sept
#Tomato
#post3

It's so yummy that even don't need anything to eat with.

Saved

Ingredients

20 minutes

3-4 servings

4Tomatoes
4Boiled Potatoes(mashed)
2Onions(finely chopped)
1/2 tbsproasted Cumin powder
1/2 tbsproasted Fennel powder
1/2 tbspBlack Pepper
1/2 tbsSalt
1/8 tbsdry Ginger powder
2 tbspRice flour

Saved

Steps

20 minutes

1

Take tomatoes and slice them in rings of approximately 1/2 inch and keep aside. Now in bowl add mashed potatoes, onion, rice flour and other spices and mix them well.
2

Take small portion of potato dough and press it into a palm keep tomato slice inside and cover with more potato and shallow fry them till golden brown.
3

Serve hot with tamarind chutney & chickpeas(Chole).