Vegetable bath

Name: Vegetable bath
Total time: 900 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 cup Basmati rice; 1 cup Carrot; 2 cups Potato; 2 cups Onion chopped; 2 glasses water; as per taste Salt; 5 tbsp Oil; 1 spoon Garlic ginger paste; 1 cup Tomato chopped; 10 pieces Green chilli to grind; 10 pieces Pudina to grind; as per taste Red chilli

Gayatri kulkarni @cook_26341794

#GMH

Gayatri kulkarni @cook_26341794

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Ingredients

15 minutes

1 serving

1 cupBasmati rice
1 cupCarrot
2 cupsPotato
2 cupsOnion chopped
2 glasseswater
as per tasteSalt
5 tbspOil
1 spoonGarlic ginger paste
1 cupTomato chopped
10 piecesGreen chilli to grind
10 piecesPudina to grind
as per tasteRed chilli

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Steps

15 minutes

1

Meanwhile, make a paste out of all of the grinding ingredients with little water.
2

Heat oil, onion and little salt.cook until transparent. Stir in chopped tomato. Saute for a few minutes
3

Add in the chopped vegetables and sprinkle water if the paste sticks to the bottom of the pan. Lid up and cook until the vegetables are cooked through.
4

Add salt and add in the cooked rice and mix well. And cover and cook on 8-10 minutes
5

Cooker Is cool then serve!