Mix veg Grilled sabji

Name: Mix veg Grilled sabji
Total time: 1200 s
Yield: 3-4 people
Cuisine: Indian
Ingredients: 2 Carrots cut into round slices; 1 capsicum cut into thin fingers; 1 yellow capsicum cut into fingers; 75 gm paneer cut into thin fingers; 3 tbsp Oil; 1/2 tsp Ajwain/carom seeds; 3 tbsp besan/gram flour; 1 tsp lemon juice; 1/4 tsp red chilli powder; 1/4 tsp Coriander powder; 1/4 tsp turmeric powder; 1 tbsp garam masala; 2 tsp dry mango powder; 2 tbsp Milk; to taste Salt; 1 tomato cut into thin fingers; 1 cup broccoli

Jyoti Prakash Assudani @cook_24726422

#tech3
These assorted vegetables with paneer are dieters delight

Jyoti Prakash Assudani @cook_24726422

#tech3
These assorted vegetables with paneer are dieters delight

Saved

Ingredients

20 minutes

3-4 people

2Carrots cut into round slices
1capsicum cut into thin fingers
1yellow capsicum cut into fingers
75 gmpaneer cut into thin fingers
3 tbspOil
1/2 tspAjwain/carom seeds
3 tbspbesan/gram flour
1 tsplemon juice
1/4 tspred chilli powder
1/4 tspCoriander powder
1/4 tspturmeric powder
1 tbspgaram masala
2 tspdry mango powder
2 tbspMilk
to tasteSalt
1tomato cut into thin fingers
1 cupbroccoli

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Steps

20 minutes

1

Microwave carrots with 1/4 cup water at 100%powder in a microwave safe dish for 3 minutes.
2

In another microwave safe glass dish put oil, ajwain, besan, lemon juice, red chili powder, coriander powder, turmeric powder, garam masala and dry mango powder. Mix and microwave for 2 minutes.
3

Grill in the oven for 16 minutes.after 8 minutes, add tomatoes and mix gently with fork and grill for the remaining 8 minutes. Serve hot.