Preheat oven to 400 degrees F (200 degrees C). Line a cookie sheet with foil.
In a large bowl, whisk together mayonnaise and milk until smooth. Whisk in eggs. Layer spinach, cheese, and onion in pie shell, making several layers of each. Pour in egg mixture. Place quiche on prepared cookie sheet. Cover quiche with foil.
Bake in preheated oven for 45 minutes. Remove cover, and bake 10 to 15 minutes, or until top is golden brown and filling is set.

#Note
If u use fresh spinch use half bunch of spinch roughly chopped and put in a deep pan n sute 4 to 5min use them in a quiche.

#Tip

Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.