Mint Masala Puri
Steps
- 1
Let’s take the mint leaves, cumin seeds, green chillies, lemon juice, sugar, salt and 1tbsp water in a blender and make a coarse paste.
- 2
Noe take the wheat flour in a deep bowl, add mint paste, 1 Tbsp oil and mix it well and knead a dough and leave it for 10 minutes. After 10 minutes knead a little and make ball.
- 3
Now roll the all balls and deep fry them until golden brown and serve them immediately for best taste :)
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